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As someone who eats out for a living, I can thoroughly recommend Gemma Haining's cooking. Gemma is very responsive to the requirements of her clients, and willing to work flexibly with them to deliver just what they need for each occasion. She also has an amazing ability to conjure up healthy dishes which taste brilliant. Whether it is Thai green curry or roast ham with all the trimmings, whether a banquet or a barbecue, Gemma is a great cook, and I thoroughly recommend her.

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Tracey MacLeod
Restaurant Critic of the Year 2008/09

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Sensational home cooking is the hallmark of GRH. I have tried to eat a whole tray of egg mayonnaise sandwiches at the annual gymkhana, and ordered a smoked fish pie for a party of twenty in the hope that none of them would turn up... Give Gemma Haining a Michelin Star!

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Helen Atkinson Wood
British Actress

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For some years now I have had the pleasure of eating your food, and witnessing the calm and capable way you often cater for up to thirty people, with separate meals for children and special dishes for those of us with unusual dietary requirements... The highlight for me ... was the supper you made for our wedding... everything was perfect. I felt very lucky and very grateful to have you on hand on such an important night.

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Esther Freud and David Morrisey
Novelist and British Actor

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 Thanks for really looking after us and giving us some really wonderful food. I know everyone throughly enjoyed it and we all felt really spoiled!

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Louise Mcgee
Pepsico International
Dinner Party Hen Night

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I wanted to thank you on behalf of everyone here at Princess for the lovely spread you presented us with last Friday. The food was fantastic & enjoyed by all.

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Sarah Lyddon
Princess TV
Buffet for 150

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.. thank you for the fabulous food created for my birthday weekend. It was such a luxury to just be able to sit back and enjoy the evening.

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Jocelyn Bull
Birthday Celebrations
Media Agency - Steak


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Gemma Haining has been working for me as a cook since 2003. In that time she has devised and prepared meals for me which includes childrens’ teas, small  suppers, large dinners, enormous parties, picnics, celebration teas, barbeques on beaches, barn dance dinners in barns, birthday celebrations in beach huts, a sit down dinner for 12 catered entirely out of a seasideice cream and sandwich kiosk and many more.

She is enormously versatile, incredibly hard working, loyal, sensitive, punctual, caring, thoughtful and kind. Her food is delicious organic, modern, beautifully presented and always tastes fabulous... her food is outstanding.

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Emma Freud
Radio Personality and Scriptwriter

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Gemma has cooked for our family during all school holidays which we spend in Suffolk... She uses fantastic recipes and lovely ingredients... in fact we no longer go out to dinner on holiday as we prefer to stay in and eat Gemma's food.

Gemma always remains calm and unflappable and I have never ever been anything except thrilled with the results... She is a joy to have around and I always look forward to her working with us.

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Joanna Kaye and Paul Greengrass
TV Presenter and Film Director

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...it was a great pleasure cooking with you ... I thought your bread sauce was absolutely excellent and the puddings as good as any Christmas desserts I have had, especially the trifle. Jill raved about your fillet steak on New Years Eve.

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Clement Freud
Broadcaster, Writer, Politician and Chef

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GRH prepared all the canapes for my cocktail party and they looked marvellous and tasted wonderful. Thank you Gemma.

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Mandy Rainbow
Canapes for 30 guests

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Thank you so much for the beautiful food. We had a wonderful weekend and it was all down to you and all your hard work

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Donna Harrison
Weekend Catering for a Christening Event